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Posted: Mon Oct 09, 2006 12:38 am
by ToddnBecka
A shrimp scampi recipe include shrimp, lemon, butter, garlic, white wine, and parsley. A single shrimp wouldn't make much, so a group would be necessary...
Posted: Mon Oct 09, 2006 7:26 pm
by Gregor Samsa Mendel
Crustacean larvae are given different names (like zoea) depending on their anatomy. A good key to the different types of crustacean larvae is here:
http://www.scielo.cl/scielo.php?script= ... so&tlng=en
Although there are typos in the key that refers to figure 1. Go by the caption in the figure to see the correct names for the different types of larvae.
Posted: Mon Oct 09, 2006 7:28 pm
by FISH WORLD ERIE
thanks
Posted: Mon Oct 09, 2006 10:10 pm
by badflash
Good stuff! I've seen the terms many times, but never had anything to understand the basis.
Posted: Tue Oct 10, 2006 2:27 am
by fishguy_1955
Good work!
This also explains why newly hatched brine shrimp are called naupili.
Posted: Tue Oct 10, 2006 9:39 am
by The Fisherman
fishguy_1955 wrote:Good work!
This also explains why newly hatched brine shrimp are called naupili.
I thought all shrimp larvae could be caled Nauplii?
-John
Posted: Tue Oct 10, 2006 9:44 am
by Mustafa
The Fisherman wrote:
I thought all shrimp larvae could be caled Nauplii?
-John
It might help to actually read the description of "Nauplius" in the link provided....not all larvae hatch at the same level of physical development.
Posted: Tue Oct 10, 2006 9:46 am
by The Fisherman
Mustafa wrote:The Fisherman wrote:
I thought all shrimp larvae could be caled Nauplii?
-John
It might help to actually read the description of "Nauplius" in the link provided....not all larvae hatch at the same level of physical development.
Whoops...sorry
It all makes sense after reading the definition
*smacks self in face*
-John