Python, shrimp, prime, chloramine?
Posted: Thu Oct 12, 2006 10:34 am
How do y'all do your water changes?
Currently when replacing water after a waterchange I fill buckets one at at time, add Prime to each bucket, and then gradually siphon water from the bucket into the tank. I'm doing 10-15% water changes, and running the new water into the tank over about a 20-minute period. Very cautious.
Now I'm thinking about buying a Python. That would let me change more water, more often. Lots of people with Pythons seem to just run water straight into the tank -- the Prime bottle seems to even support this practice, recommending that I add a dose appropriate for the volume of the entire tank before adding in fresh water.
I can believe that people with fish-only tanks don't have much problem here -- but with shrimp, this process makes me nervous! Is the chloramine really deactivated so quickly that letting a bunch of poisonous water slosh into the tank has no ill-effects?
Also, relatedly -- I live in Minnesota, so during the winter the tap water is very cold. Is there any rule of thumb about how much I can let my tank temperature drop over a given length of time without causing my shrimp distress? (An alternative is to run a mix of hot and cold water out of the tap, but then we have the whole copper-from-hot-water-pipes problem.)
Currently when replacing water after a waterchange I fill buckets one at at time, add Prime to each bucket, and then gradually siphon water from the bucket into the tank. I'm doing 10-15% water changes, and running the new water into the tank over about a 20-minute period. Very cautious.
Now I'm thinking about buying a Python. That would let me change more water, more often. Lots of people with Pythons seem to just run water straight into the tank -- the Prime bottle seems to even support this practice, recommending that I add a dose appropriate for the volume of the entire tank before adding in fresh water.
I can believe that people with fish-only tanks don't have much problem here -- but with shrimp, this process makes me nervous! Is the chloramine really deactivated so quickly that letting a bunch of poisonous water slosh into the tank has no ill-effects?
Also, relatedly -- I live in Minnesota, so during the winter the tap water is very cold. Is there any rule of thumb about how much I can let my tank temperature drop over a given length of time without causing my shrimp distress? (An alternative is to run a mix of hot and cold water out of the tap, but then we have the whole copper-from-hot-water-pipes problem.)