Crayfish Distribution & Freshwater Prawns
Posted: Sat Dec 25, 2004 9:30 pm
[More of a biology-oriented question; I apologize beforehand for the length of this post.]
From the following map of global crayfish distribution...

... one is immediately struct by several apparant discrepancies - namely, the complete absence of crayfish from a broad pan-tropical belt encompassing most of South America, continental Africa in its entirety(Madagascar, however, has indigenous crayfish genera), South/Southeast Asia, and much of the Indo-Pacific (not clear from the image). Now, based on fossilized remains, it has been established that crayfish originated in the Permian Antarctic:
...Which brings up several questions:
- As it seems likely that competitive exclusion from "krabbenkrebse"/half cancers of the genus Aegla (despite appearances, neither crab nor crayfish but anomurans affiliated with marine squat lobsters and hermit crabs; see http://www.crusta10.de/index.php?sideid ... de&lang=de) effectively emplaced an ecological barrier to South American crayfish expansion, what is the possibility that a similar situation played out with freshwater prawns (Macrobrachium) displacing or precluding crayfish dispersal in the regions from which the former are absent?
As the following quote reveals, this issue has been considered before, but, our understanding, to my knowledge, has not expanded beyond what I have stated:
Finally, with more relevance to shrimp in aquaria, how does the behavior of large Macrobrachium sp. compare with that of similarly-sized tropical crayfish?
If a crayfish and a Macrobrachium prawn were to be placed together in the artificial environment of a suitably large aquarium, which would most likely prove more efficient in utilizing resources (cover, range of potential foodstuffs, effectiveness and speed of food item discovery/hoarding) and enduring environmental duress (water quality preferences; disease susceptibility)?
Has a well-documented undertaking of cohabitation taken place?
From the following map of global crayfish distribution...

... one is immediately struct by several apparant discrepancies - namely, the complete absence of crayfish from a broad pan-tropical belt encompassing most of South America, continental Africa in its entirety(Madagascar, however, has indigenous crayfish genera), South/Southeast Asia, and much of the Indo-Pacific (not clear from the image). Now, based on fossilized remains, it has been established that crayfish originated in the Permian Antarctic:
There is thus no inherent barrier to crayfish presence across what was previously Gondwanaland; at the time, river systems were established across what was to become southern Africa, then practically contiguous with Antarctica.Recent discovery of an Early Permian Antarctic claw has “extended the fossil record of crayfish by approximately 65 million years”, demonstrating that decapod crustaceans had radiated into freshwater habitats by the late Paleozoic; burrows in Lower Triassic strata of Antarctica are among the oldest construed to be constructed by crayfish (their morphology is similar to that of modern crayfish tunnels, demonstrating that burrowing behavior was established early in the evolution of this group. The new discoveries show that the earliest Permian crayfish were distributed in high paleolatitudes of southernmost Pangea, where they lived in freshwater lakes fed by glacial meltwater. Modern crayfish habitat, used as a guide to crayfish temperature tolerance, indicates that summer temperatures of streams and lakes near the South Pole that supported the crayfish probably reached 10–20 °C during Permian-Triassic interglacial intervals...
Fossils discovered on an NSF-funded expedition in Antarctica last December show new evidence that freshwater crayfish evolved at least 65 million years earlier than previously thought. Researchers in the Shackleton Glacier area discovered crayfish burrows in 240-million-year-old deposits of the Triassic Period, and identified a fossil claw of the Late Carboniferous-Early Permian Age (285-million-years-old).
The newly found crayfish claw is the oldest known evidence of decapod crustaceans from freshwater deposits anywhere on earth. Crayfish are important components of present freshwater ecosystems in their role as large and abundant omnivores. Their presence in these ancient deposits suggests that freshwater ecosystems resembling those of today developed much earlier than was previously thought. The breakage pattern on the claw, which appears to have been caused by a predator or scavenger, supports this theory in suggesting the presence of a community of species.
...Which brings up several questions:
- As it seems likely that competitive exclusion from "krabbenkrebse"/half cancers of the genus Aegla (despite appearances, neither crab nor crayfish but anomurans affiliated with marine squat lobsters and hermit crabs; see http://www.crusta10.de/index.php?sideid ... de&lang=de) effectively emplaced an ecological barrier to South American crayfish expansion, what is the possibility that a similar situation played out with freshwater prawns (Macrobrachium) displacing or precluding crayfish dispersal in the regions from which the former are absent?
The overlapping fronts between crayfish and Macrobrachium prawns (Southern North America, Irian Jaya, Japan, New Zealand) tend to result in the ecological marginalization of both parties.The restricted range of Aegla is very similar to the endemic South American parastacid freshwater crayfish genera, Parastacus, Samastacus, and Virilastacus, and suggests a similar route of colonization. In fact, their ranges overlap so extensively that Riek (1971) suggested that competitive exclusion by aeglids forced crayfish out of streams and rivers and into burrowing lifestyles along river banks and fields.
As the following quote reveals, this issue has been considered before, but, our understanding, to my knowledge, has not expanded beyond what I have stated:
In the regions of Africa where crayfish have been introduced to control disease-harboring aquatic snails or escaped from aquaculture establishments, have native Macrobrachium proved a hindrance to their spread, or have they lost ground as a result of environmental disruption?In warm climates, however, not only the large prawns which have been mentioned, but Atyæ and fluviatile crabs (Thelphusa- possibly an obsolete denomination) compete for the possession of the freshwaters; and it is not improbable that under some circumstances, they may be more than a match for crayfishes; so that the latter might either be driven out of territory they already occupied, as Astacus leptodactylus (possibly archaic/obsolete heading) is driving out A. nobilis (possibly archaic/obsolete heading) in the Russian rivers; or might be prevented from entering rivers already tenanted by their rivals.
In connection with this speculation, it is worthy of remark that the area occupied by the fluviatile crabs is very nearly the same as that zone of the earth's surface from which crayfish are excluded, or in which they are scanty. That is to say, they are found in the hotter parts of the eastern side of the two Americas, the West Indies, Africa, Madagascar, Southern Italy, Turkey and Greece, Hindostan [Indian subcontinent], Burmah [Myanmar], China, Japan, and the Sandwich Islands [Hawai'i]. The large-clawed fluviatile prawns are found in the same regions of America, on both east and west coasts, in Africa, Southern Asia, the Moluccas, and the Philippine Islands; while the Atyidæ not only cover the same area, but reach Japan, extend over Polynesia, to the Sandwich Islands, on the north, and New Zealand, on the south, and are found on both shores of the Mediterranean; a blind form (Troglocaris Schmidtii), in the Adelsberg caves, representing [substitute "analogous to"] the blind Cambarus of the caves of Kentucky.
Finally, with more relevance to shrimp in aquaria, how does the behavior of large Macrobrachium sp. compare with that of similarly-sized tropical crayfish?
If a crayfish and a Macrobrachium prawn were to be placed together in the artificial environment of a suitably large aquarium, which would most likely prove more efficient in utilizing resources (cover, range of potential foodstuffs, effectiveness and speed of food item discovery/hoarding) and enduring environmental duress (water quality preferences; disease susceptibility)?
Has a well-documented undertaking of cohabitation taken place?